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Outing Information

Let us be your partner as you plan your next golf outing! We’d like to share our years of experience with you to make this a very special day. Just sit back and relax…we’ve got this!

The cost to hold a golf outing at CCNB on a Monday(not including holidays) depends upon the menu selection for your post-golf banquet buffet. The base charge, not including food, is $85.00 per person. This includes the green fee, cart fee, registration set-up and tournament assistance. To get your final cost, just add the price of your menu selection to the base price. It’s easy!

A shotgun start outing requires a minimum of 72 golfers. For smaller numbers, but no fewer than 50 golfers, we could offer a modified shotgun (starting players on fewer tees).

Outing  Options

Prices do not include tax or gratuity

  • Outing Luncheon Options

    Deli Make & Take

    $19.95++

    Assorted Sliced Deli Meats & Cheeses
    Tuna Salad
    Assorted Breads and Wraps
    Lettuce/Tomato/Onion/Pickles/Condiments
    Garden Salad
    Pasta Salad or Potato Salad
    Potato Chips
    Cookies
    Water/Lemonade/Iced Tea Station

    Tee Boxed Lunch

    $12++

    Assorted Wraps
    Chips
    Fruit
    Granola Bar or Snack
    Water/Lemonade/Iced Tea Station

    CCNB Picnic

    $15.95++

    Hot Dogs
    Hamburgers
    Sausage & Peppers
    Lettuce/Tomato/Onion/Pickles/Condiments
    Garden Salad
    Pasta Salad or Potato Salad
    Potato Chips
    Cookies & Brownies
    Water/Lemonade/Iced Tea Station

    The PGA BBQ

    $24.95++

    BBQ Chicken
    BBQ Ribs
    Hamburgers/Cheeseburgers/Hot Dogs
    Potato Salad or Pasta Salad
    Baked Beans
    Caesar Salad
    Cole Slaw
    Corn Bread
    Potato Chips
    Cookies & Brownies
    Water/Lemonade/Iced Tea Station
  • Outing Dinner Options

    Little Italy Buffet

    $29.95++

    Caesar Salad
    Chicken Parmesan
    Lemon & Herb Salmon -or- Cod Almondine
    Pasta & Pomodoro Sauce
    Chef’s Potato or Rice
    Chef’s Seasonal Vegetable
    Chef’s Dessert | Coffee Station

    The Steak Fry (Plated)

    $32++

    House Salad or Caesar Salad
    Grilled Sirloin Steak
    Baked Potato
    Chef’s Seasonal Vegetable
    Chef’s Dessert | Coffee Station

    New England Buffet

    $26.95++

    Garden Salad
    Ritz Crumb Cod
    Roasted Turkey with Gravy -or- Grilled Balsamic
    Chicken
    Chef’s Seasonal Vegetable
    Chef’s Potato or Rice

Outing Checklist

  • Professional Services

    Tee Signs and Sponsor Signs: Country Club of New Bedford (CCNB)staff will place any tee signs or sponsor signs that you have for your event on the golf course, provided that CCNB has the signs a minimum of 2 hours prior to the start of your event (we request that you have your signs delivered by the day prior to your event if possible). Upon completion of your event, signs will be collected from the course and held for collection.

    Skill Competition Markers: Long drive and nearest the pin markers for the event will be placed on the competition holes by CCNB prior to the start of your event. (For smaller events, the markers may be placed in the first groups’ cart.) Upon completion of play, all markers will be collected and brought to the pro shop.

    Cart Event Information Sheets, Names and Scorecards: Prior to the arrival of golfers for your event, CCNB will affix name placards to the carts to designate which players are riding in which carts, and what starting hole they begin on. One official scorecard per group will be placed on the steering wheel. Placed along with the card will be an information sheet detailing the format and providing pertinent event info.

    Scoring and Results: CCNB will create a scoreboard and score your event. A results sheet will include the teams that place for prizes, and all contest winners.

  • Policies and Procedures

    Reservations: Deposits are required to reserve dates and are non-refundable. All deposits are applied to the final invoice

    • Groups with a tee time start and more than 50 golfers require a $500.00 deposit and a signed contract to confirm the date.
    • Groups with a shotgun start (minimum of 110 golfers), require a $1,000.00 deposit and a signed contract to confirm the date.

    Final Player Count and Golf List: Your final guest count must be submitted seven days prior to your event. Your final guest list must be submitted two days prior to your event and should be in group format.
    Example:

    • Group 1: Jack Smith, Kevin Jackson, Alan Clark, Mary Pierce
    • Group 2: Helen Merriwether, Mark Merriwether, Fred Parsons, Jim Beal
    • Group 3: Alex Rice, Harry Boyd, Tom Welch, Jeff Perkins
    The guest list is one of the most important responsibilities of the event coordinator. The guest list if the data source for generating your alphabetized check-in list, cart placards, scorecards, and scoreboard.

    Payment: Final payment is due on the day of your event. Deposits will be applied to your event invoice on the day of your event.

Outing Contract

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